Some foods can be stored for quite a long time without spoiling. A list of some of these products is presented on the WeChat social network, Inosmi reported. According to the authors, there is no expiration date for: 1.honey, 2.soy sauce, 3.vodka, 4.legumes, 5.salt, 6.dried mushrooms Natural honey, which does not contain any additives or…
The new coronavirus RhGB01 has been found in British horseshoe bats. While this virus does not pose a danger to humans, there is a risk of recombination of this and similar viruses with SARS-CoV-2, which can lead to new outbreaks of infections among people. These findings of specialists from the National Infection Service of Great…
The US scientists have developed a new vaccine against coronavirus based on the receptor-binding (RBD) domain of the S-protein SARS-CoV-2 and, in studies on mice, have selected the most effective adjuvants for it – aluminum hydroxide and CpG protein. According to material published in the journal Science Translational Medicine, the new drug has shown efficacy…
Taking antidepressants from the group of selective serotonin reuptake inhibitors (SSRIs) significantly reduces the risk of death from coronavirus infection, JAMA Network Open reported. Experts from the University of California and Stanford analyzed the anonymized data of electronic medical records of 500,000 patients in the United States. 83,500 of them were found to have COVID-19…
Against the background of the coronavirus, as of August, more than 8 million tons of plastic waste were produced. Moreover, 25 thousand tons of that amount have already ended up in the oceans, according to a study published in the Proceedings of the National Academy of Sciences. For these calculations, researchers at the University of…
The SLR14 RNA hairpin, developed by American scientists, activates the production of type I interferons in the body (the main instrument of the innate immune response) and protects against coronavirus infection. This is discussed in an article published in the Journal of Experimental Medicine. The body’s first line of defense against the SARS-CoV-2 coronavirus depends…
Cerebrovascular disease — or vascular brain disease — which impacts the blood vessels in the brain, is the fifth Trusted Source leading cause of death in the United States. Health experts associate fish consumption with a lower risk of cerebrovascular disease and the accompanying decline in cognitive function. A recent cross-sectional study found a link…
An international team of researchers has found 5 genes that are more active in young people with severe COVID-19 symptoms than in people with less severe symptoms. The results of this study, published in the journal Science Translational Medicine, explain the reasons for possible complications in young people that are likely to be caused by…
Since children are not vaccinated against the coronavirus, adult vaccinations can protect them from this disease. Such an opinion was expressed by Professor Aleksey Agranovsky of the Department of Infectious Diseases of the Faculty of Biology of Moscow State University. “Since the adolescent vaccinations have not started yet, it remains to take measures so that…
Stevia is a plant grown in Brazil, China, Paraguay and various countries worldwide and it is used traditionally as a food ingredient to make tea and sweeten beverages. The extract gotten from this plant is 300 times sweeter than table sugar and this is why it is used in various food items such as protein…
